A Recall on 345,000 Dozen Eggs Was Just Updated

Eggs are a protein-packed and nutrient-dense feature of the US diet. However, if you recently bought one brand in particular, you could be at risk of Salmonella infection, the U.S. Food and Drug Administration (FDA) has warned in a new recall update.

Initially announced on September 6, the recall affects 345,417 dozen eggs distributed by Milo’s Poultry Farms, LLC, based in Bonduel, Wisconsin. The tainted eggs were marketed under the brands “Milo’s Poultry Farms” and “Tony’s Fresh Market,” and sold via retailers and foodservice distributors in three states: Wisconsin, Illinois, and Michigan. The latest “best by” dates printed on the cartons are listed as October 12, 2024. This means it’s possible they are still available for purchase at some markets.

The FDA’s update, issued Monday, September 30, rose alarm bells as it categorized the incident as a Class I recall. The public health agency describes recalls of this category as “the most severe type of FDA recall. In a Class I recall there is a potential for serious injury or death.”

Dairy products are a common source of Samonella infections. In fact, the Mayo Clinic says, “Salmonella infection is most often transmitted by eating raw or undercooked meat, poultry, and eggs or egg products or by drinking unpasteurized milk.”

Salmonella infection can trigger a range of gastrointestinal symptoms, including stomach cramps, diarrhea, fever, nausea, vomiting, chills, headache, and bloody stool. “Often, people who have Salmonella infection think they have the stomach flu,” the Mayo Clinic writes.

Exposure to Salmonella can make anyone sick. However, according to the FDA’s notice, young children, frail or elderly people, and individuals with weakened immune systems are at highest risk of serious illness or even fatal infections.

Consumers who purchased “Milo’s Poultry Farms” eggs or “Tony’s Fresh Market” eggs with any “best by” dates eggs should not consume them. The poultry farm has ceased production and distribution of the product and has begun the process of sanitizing their farms and processing equipment, the FDA says.

If you believe you may be experiencing adverse effects as a result of this recall, contact your doctor or medical provider to let them know. You can contact the company with any questions by phone at (715) 758-6709.

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